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PASTISITO

Ingredients:

25 ml Pastis Henri Bardouin
25 ml La Mauny Rum Blanc
20 ml freshly squeezed lime juice
20 ml Sugar syrup
Fresh Mint
Soda water

Preparation:

Muddle the mint, add the ingredients except Soda water, fill glass with crushed ice and stir carefully. Top up with soda water.