Paulina (Christophe, Bistrot de Pays de Limans)

Paulina (Christophe, Bistrot de Pays de Limans)

Ingredients

50 ml GENTIANE DE LURE
20 ml cream of strawberry or raspberry
Indian Tonic
1 dash of lime juice

Before lunch, long drink
Tumbler

Preparation

Mix the ingredients in the glass over a few ice cubes.

© photo : Joseph Trotta

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