Home > RECIPES > Shrimp with Farigoule
 

Shrimp with Farigoule

Ingredients:

•    Shrimp
•    Olive oil
•    1 glass of Farigoule

Preparation:

Fry the shrimp in a pan with the oil over a very high heat.
Pour in a glass of FARIGOULE and flambé.
Eat immediately.