55°- 70 cl
Absinthe is very characteristic. This is a clever blend of absinthe, artemisia, green anise and balm : delicate, sweet and slightly spiced.
first time ever
hello
I am an American living in Japan . As you probably know this drink is outlawed where i come from but here in Japan its available .
I was a bit leary about drinking it after reading how some of the ingredients may be toxic. So far so good . im still alive . i poured a small amount in to a glass and added cold water slowly . I was surprised how much like anisette or sambucca it tasted like . Anyway Im glad i finally tried it .. Its good.
inspiration
Amateur de substance en tout genre, c'est ma première absynthe, le goût est agréable mais j'avais plus à l'idée de me forger un avis sur l'effet psychotrope de la thuyone.
Je dois dire que je suis servis, je me sens l'éveillé et l'esprit très créatif et entouré par une douce chaleur euphorique, remarquablement surpris, bon produit.
l'excellence
un mélange subtil et ... sans doute les effets de l'Absinthe des artistes , et toute légalité
69° - 70cl
The very authentic absinthe: Grande Absente is a bitter liqueur which contains more plants of absinthe and less sugar.
69° - 35cl
The very authentic absinthe: Grande Absente is a bitter liqueur which contains more plants of absinthe and less sugar.
69° - 70cl
The very authentic absinthe: Grande Absente is a bitter liqueur which contains more plants of absinthe and less sugar.
55°- 70 cl
Absinthe is very characteristic. This is a clever blend of absinthe, artemisia, green anise and balm : delicate, sweet and slightly spiced.
Interesting - milder than Pernod anise
I like it it’s milder in flavour and more complicated than Pernod anise. A more complicated flavour - different herbal notes.
Unfortunately it is not for an evening at 55% it is strong.