Gémeaux @ Nicolas Maria, Le Mary Lili, La Rochelle
Ingredients:
40 ml Gin Rosé
20 ml Gentiane de Lure
20 ml homemade pink berries syrup
20 ml Lemon Juice
Slice of Lemon
Preparation:
In a shaker
Mixologist: Nicolas Maria
Photo credits: @angele.basikbousouk
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Gentiane de Lure
75 cl - 16°
Gentian roots, infused directly after harvest, result in the refined bitterness, so appreciated by enthusiasts, and the tonic properties of this drink that open up the appetite.