Spritz Provençal

Spritz Provençal

by Thomas, Bar Manager Le Verre à Mélange, Marseille

Ingredients :

30 ml Orange Colombo

20 ml Rinquinquin

60 ml sparkling wine

20 ml sparkling water

Method:

Pour all the ingredients in a wine glass with ice. 

Gently mix with a spoon.

Garnish:

An orange quarter, eventually a sprig of rosmary.

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