Balance toi avec moi !  @mixologist_in_the_soul (Paris)

Balance toi avec moi ! @mixologist_in_the_soul (Paris)

Ingredients:

- 30 ml of Gin "Le Point G"

- 20 ml of RinQuinQuin

- 15 ml of organic lime juice

- 15 ml of Aquafaba

- 15 ml of a cordial white peach and blond sugar, organic unrefined (homemade)

- 1 food wafer (Labtenders) for the hypnotic aspect

- 1 lime zest expressed

- To top it all off, finish with some grated nutmeg

Preparation:

Cup style glass, pre-cooled. Dry Shake (15s vigorously), Shake (10s) & Double filtration.

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