Camembert cheese apple, honey and RinQuinQuin

Camembert cheese apple, honey and RinQuinQuin

Ingredients

For 2 persons

• 2 well made camemberts
• 1 apple (preferably reinette)
• 2 tablespoons of honey
• 2 tablespoons of Rinquinquin
• 2 pie size moulds

Preparation

Preparation time: 40 min

Preheat your oven to 200°. Meanwhile, peel and cut the apple into thin strips. Mix the two tablespoons of honey and Rinquinquin. Cut the camemberts in half. Place the first halves in the bottom of the moulds. In the middle, place the thin strips of the apple in both camemberts. Pour the syrup obtained with the honey and the Rinquinquin over the apple slices. Cover with the second half of the camemberts. Place in the oven and cook at 200° for 15 min. Remove from the oven and serve with lettuce for example.

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