Drink Lilou by Mitko Voigt from The Alchemist (Düsseldorf)
12 cl Rosie Lemonade
6 cl Rinquinquin
fresh mint leaves
slice of Grapefruit
Rose flowers leaves
Fill all ingredients in an old wine glass with many ice cubes.
Garnish with dry rose flowers, fresh mint leaves and a slice of grapefruit
Verbatim : "We are big fans of French spirituous beverages, wines and aperitifs. Thats the first time, I taste the RinQuinQuin. It was a fantastic, perfect combination of peaches and vine. Together with the Rosies Hibiscus and Rose, it ws a perfect match! we called the Drink Lilou."