Elmhurst cocktail - Kelvingrove Cafe (Glasgow)

Elmhurst cocktail - Kelvingrove Cafe (Glasgow)

Ingredients:

40 ml RinQuiQuin 

20 ml Wray&Nephew rum

15 ml pineapple syrup

2 dashes orange bitters

Preparation:

Put all the ingredients in a shaker and shake.

Decorate with an ananas slice 

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