![Gillford by Romain Cavelier, Brand Ambassador, Cirka Distilleries](/modules/prestablog/views/img/grid-for-1-7/up-img/slide_219.jpg?cd9db2506383b5711a8d6cddeeb5afdc)
Gillford by Romain Cavelier, Brand Ambassador, Cirka Distilleries
Ingredients
1 1/2 oz CIRKA terroir
3/4 oz orgeat syrup
1/4 oz absinthe
3/4 oz fresh lemon juice
1 egg white
© photo : Cirka Distilleries
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Absente 55°, absinth
55°- 70 cl
Absinthe is very characteristic. This is a clever blend of absinthe, artemisia, green anise and balm : delicate, sweet and slightly spiced.