Lou Parpaillou

Lou Parpaillou

Ingredients

5/6 BAU fines bulles blanc
1/6 AMANDINE

Before lunch, long drink
Champagne Flute

Preparation

Pour the AMANDINE into a Champagne flute, fill with very cold BAU fines bulles blanc.

© photo : Joseph Trotta

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Our company

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Store information

Distilleries et domaines de Provence - Z.A. les Chalus - 04300 FORCALQUIER - France //
Call us: 04 92 75 71 66
Store information
Alcohol abuse is dangerous for health. To consume with moderation.

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