Lucky Peach
Ingredients :
22.5 ml bourbon
22.5 ml Drambuie
22.5 ml RinQuinQuin
22.5 ml freshly squeezed lemon juice
Peychaud's Bitters float
Method:
Put all the ingredients into shaker tin over ice and shake until sufficiently chilled.
Strain over ice into your preferred glass and float the bitters on top.
Garnish:
Lemon twist
© recipe: @the.tipsy.cat from @alobaryorkville in Toronto
© pic: Jody Saurette
Related products
Rinquinquin, peach wine
15° - 75 cl
RinQuinQuin is a white wine-based apéritif, with peaches, leaves of peach trees picked in autumn, sugar and alcohol. Contains sulfites.