Nineteen-Twenty Pick-Me-Up Cocktail par Erik Ellestad du blog savoystomp.com
Ingredients
1 1/2 oz Henri Bardouin Pastis
1/3 Gin. (3/4 oz Beefeater’s Gin)
1 Dash Angostura Bitters.
1 Dash Orange Bitters.
1 Dash Gomme Syrup.
Preparation
Shake well, strain into medium size wine-glass, and fill balance with soda water.
© photo : savoystomp.com
Related products
Pastis Henri Bardouin
70 cl - 45°
Pastis with a unique character: mixed from more than 65 plants and spices, it is powerful and aromatic on the palate. Contains licorice.
Only available in France