Nutty Cloud by Romain Tritsch Head Bartender Eat Me Lausanne, Swiss

Nutty Cloud by Romain Tritsch Head Bartender Eat Me Lausanne, Swiss

Ingredients

1 oz of Pastis Henri Bardouin,
0.70 oz of Hazelnut liqueur Frangelico,
1.5 oz of Pineapple juice,
1 oz of Cranberry Juice,
Half of a lime juice

Preparation

Mix 1 oz of Pastis Henri Bardouin,
0.70 oz of Hazelnut liqueur Frangelico,
1.5 oz of Pineapple juice,
1 oz of Cranberry Juice,
Half of a lime juice
Serve immediately

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