Pampelmo rose
Ingredients
2/3 BAU Rosé
1/3 pink grapefruit juice
Before lunch, long drink
Champagne Flute
Preparation
Pour the grapefruit juice into the flute, fill the glass with very cold BAU Rosé.
© photo : Joseph Trotta
Related products
Bau, sparkling rosé muscate
75 cl - 9.5°
Bau Rosé is a naturally sparkling wine exclusively elaborated with Muscat de Hambourg grape musts from Vaucluse, a black vine which gives its elegant pink and glossy robe.