Pastis on tour @ Debby Van Den Bosch, Floating cocktails (Belgium)
Ingredients:
• 5 cl Gin Generous
• 2 cl mandarine liqueur
• 2 cl fresh lemon juice
• 1 cl Pastis Henri Bardouin
Preparation:
Add ice and all ingredients in cocktail shaker, shake for 12 sec, strain in glass, garnish with a slice dehydrated orange.
Photo credit: @floating_cocktails
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Pastis Henri Bardouin
70 cl - 45°
Pastis with a unique character: mixed from more than 65 plants and spices, it is powerful and aromatic on the palate. Contains licorice.
Only available in France