Queen P**ch par Anaïs Malinalli Sanchez Balivet, bartender (Genève)
40 ml Manzanilla
15 ml Cynar
15 ml RinQuinQuin
10 ml vinaigre de coing sauvage
2 traits de thé Milky Oolong
Method:
Stired
Lemon twist ans oxalif leaf for the garnish
Vintage glass
© photo : @krolockss
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Rinquinquin, peach wine
15° - 75 cl
RinQuinQuin is a white wine-based apéritif, with peaches, leaves of peach trees picked in autumn, sugar and alcohol. Contains sulfites.