Recipe:1,7 oz of Caribbean White Rum (TOTI)0,8 oz of RinQuin0,8 oz of lime0,5 oz of homemade eucalyptus syrup2 oz of coconut water
Photo Credit: @romanolorispictures
Rinquinquin, peach wine
15° - 75 cl
RinQuinQuin is a white wine-based apéritif, with peaches, leaves of peach trees picked in autumn, sugar and alcohol.