![Rum & Honey Route par Gethin Jones, general manager de The Pen and Pencil Bar (M](/modules/prestablog/views/img/grid-for-1-7/up-img/slide_268.jpg?3c242761464bcb98e12470f9d599befa)
Rum & Honey Route par Gethin Jones, general manager de The Pen and Pencil Bar (M
Ingredients :
50ml El Dorado 5 year rum
25ml RinQuinQuin
20ml home made Peach puree
20ml Honey
20ml Lime juice
Preparation :
Shake and strain into coupette glass, garnish with fresh peach
© photo : @penandpencilnq
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Rinquinquin, peach wine
15° - 75 cl
RinQuinQuin is a white wine-based apéritif, with peaches, leaves of peach trees picked in autumn, sugar and alcohol. Contains sulfites.