Ingredients:10 ml Absente rinsed glass shaker with 4-5 ice cubes.60 ml of Isla Grande 15 year old rhum 10 ml Demerara syrup
Method:Stir for 1 minute. Strain into chilled Nick & Nora glass. Garnish with a lemon twist.© photo : @rhuminations
Absente 55°, absinth
55°- 70 cl
Absinthe is very characteristic. This is a clever blend of absinthe, artemisia, green anise and balm : delicate, sweet and slightly spiced.