Shrimp salad with RinQuinQuin melon sauce

Shrimp salad with RinQuinQuin melon sauce

For 2 people

Ingredients

300 gr cooked and peeled shrimp

1 melon

1 lemon

10 cl of RinQuinQuin

1 rocket

1 Granny Smith apple

Preparation

Cut the melon in half, remove the seeds, remove the meat, dice it and mix it.

Add lemon juice, RinQuinQuin, salt and pepper.

Place in the fridge for 30 minutes

Rinse, drain shrimp, reserve;

Dressing on the plate:

To put the shrimps,

Place the sauce in a cup,

Sprinkle with arugula leaves and apple slices.

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