The Jaded Lady
30 ml Absente
15 ml Vodka
15 ml White Sauvignon
30 ml Fresh lemon juice
30 ml Sugar syrup
1 lemon, some fresh sprig of mint leaves
Mix all the ingredients in a shaker with ice, then rest for 30 seconds before serving.
© photo : Moriarty Bar (Edinburgh)
Absente 55°, absinth
55°- 70 cl
Absinthe is very characteristic. This is a clever blend of absinthe, artemisia, green anise and balm : delicate, sweet and slightly spiced.