![Viva Lure (Joseph Trotta)](/modules/prestablog/views/img/grid-for-1-7/up-img/slide_21.jpg?504d1ee2872eab4b6b4d05b770e8fe3d)
Viva Lure (Joseph Trotta)
Ingredients
50 ml GENTIANE DE LURE
25 ml AMANDINE
15 ml mandarin orange juice or 30 g frozen mandarin orange puree
Before lunch, long drink
Cocktail glass
Preparation
Mix all the ingredients in a shaker and serve in a chilled cocktail glass.
© photo : Joseph Trotta
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Gentiane de Lure
75 cl - 16°
Gentian roots, infused directly after harvest, result in the refined bitterness, so appreciated by enthusiasts, and the tonic properties of this drink that open up the appetite.